Lay’s Potato Chips Recalled in Oregon and Washington: FDA Issues High-Risk Alert
Frito-Lay has announced a voluntary recall of specific 13-ounce bags of Lay’s Classic Potato Chips in Oregon and Washington due to the presence of undeclared milk. This poses a significant health risk to individuals with milk allergies or severe lactose intolerance.
The U.S. Food and Drug Administration (FDA) has categorized this as a Class 1 recall, indicating that consuming the product could result in serious health complications or, in extreme cases, death.
Recalled Product Information:
- Product Name: Lay’s Classic Potato Chips
- Size: 13 oz. (368.5 grams)
- UPC Code: 28400 31041
- Best Before Date: February 11, 2025
- Manufacturing Codes: 6462307xx or 6463307xx
These affected chips were distributed to retail stores and online platforms in Oregon and Washington. The recalled products have been available for purchase since November 3, 2024. Other Lay’s products, including different flavors, sizes, and variety packs, are not included in this recall.
Health Risks of Undeclared Milk
People with milk allergies may experience serious allergic reactions if they consume the affected chips. Symptoms could include:
- Mild Reactions: Hives, rash, or swelling
- Severe Reactions: Difficulty breathing, vomiting, or anaphylactic shock
To date, no cases of allergic reactions have been reported in connection with this recall.
What Should Consumers Do?
Customers who purchased the affected chips should not consume them. Instead, they should dispose of the product immediately or return it to the store where it was purchased for a full refund.
For more details, consumers can contact Frito-Lay Consumer Relations at 1-800-352-4477 (Monday to Friday, 9 a.m. - 4:30 p.m. CST).
FDA’s Role and Food Safety Measures
This recall underscores the importance of accurate food labeling to protect consumers. The FDA continues to monitor food safety violations and urges manufacturers to adhere to strict labeling standards to prevent similar incidents in the future.
Food allergies are a serious health concern, and undeclared allergens in processed food items can lead to life-threatening situations. Consumers are encouraged to read ingredient labels carefully and stay informed about product recalls.
